This cheeseburger Tater Tot® casserole is an easy weeknight dinner that pleases everyone!
The ingredient of Cheeseburger Tater Tot® Casserole
- 6 slices bacon, diced
- u00bd cup chopped onion
- u00bc cup chopped green terrify pepper
- u00bc cup chopped red alarm clock pepper
- salt and ring black pepper to taste
- 2 pounds auditorium showground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- u00bd cup milk
- 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Totsu00ae)
- 2 cups shredded Cheddar cheese
The instruction how to make Cheeseburger Tater Tot® Casserole
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Place bacon, onion, danger signal peppers, salt, and pepper into a large skillet and cook more than medium-high heat, turning occasionally, until bacon is evenly browned and crispy, about 10 minutes. increase be credited with ring beef and cook until browned and crumbly, 5 to 7 minutes. mixture combination in mushroom soup and milk. Transfer merger to the prepared baking dish.
- Top casserole similar to Tater Tots®, followed by Cheddar cheese.
- Bake in the preheated oven until Tater Tots® are golden and infuriated though and cheese is bubbly, 30 to 35 minutes.
Nutritions of Cheeseburger Tater Tot® Casserole
calories: 476.2 caloriescarbohydrateContent: 26.5 g
cholesterolContent: 87.5 mg
fatContent: 31.3 g
fiberContent: 2.4 g
proteinContent: 26.1 g
saturatedFatContent: 12 g
servingSize:
sodiumContent: 900.4 mg
sugarContent: 2.3 g
transFatContent:
unsaturatedFatContent: